Light Supper Menu-- $60.00 per person
If you would like a light meal served to your room upon your arrival, please give us notice and pick from the set menu below. We understand how weary you will be from your travels. We would like to make it easy on you, so you don't have to worry about rushing out to find something to eat. Our catered "entre nous" division will be delighted to look after you.
Green Salad with either mustard or tarragon vinaigrette
French Baguette, Sweet Butter
Soup, either: Sorrel, Cauliflower, Broccoli/Leek or Mushroom
Quiche: ham/cheese, spinach/cheese, onion tart or tart flambé
Dessert de jour: strawberry shortcake, pear kuchen, raspberry torte or chocolate orange cake
*Other Prix Fix Choices for $72.00 PP
Minimum of Two (includes salad and dessert) | This menu is NOT available on arrival night.
Corn Beef and Cabbage
Ham w/onions and raisins on a bed of noodles
Pork Ribs w/a sauce of tomatoes, pineapple, green peppers, and onions on rice
French Crepes Duxelle
ASK US ABOUT OUR French Gourmet BREAKFAST
For an additional $60.00 per couple or $32.50 per person
Two eggs, bacon, fresh homemade parsley potatoes, jams and fresh squeezed orange juice along with our famous Belgium Waffles (with fresh stawberries and whipped cream).
Arrangements can be made for in-room delivery or ask to be served in bed! We hope you will enjoy your stay and have a wonderful experience!
Nancy Douglas; Proprietress
Personalized Chef Services $25.00 per hour, plus food cost.
Catering to only a few:
To fill a need for those of you who have difficulty leaving home... Who are experiencing food or environmental allergies and who seek gentle guidance and support to balance and heal. We will prepare healthy gourmet meals to your specific sensitivities, designed to serve you allergy free meals.
We offer gourmet, 'clean' healthy cooking. We do not cook with preservatives or additives and everything is prepared daily with fresh ingredients, in season adding vegetables and fruits from our organic garden.
We also offer Team Building "Corporate" Cooking Classes for $175.00 per person.